The Helios Distillery in Okinawa was founded in 1961. The distillery erected itself on the concept of making liquor from ingredients of the land. The location of the distillery is surrounded by lush, local nature and high-quality water. Typically, the distillery produces rum alongside various other types of liquor.
The 5-Year-Old Teeda expression is a blend of pot still rums which are aged in bourbon barrels. It is bottled at 5 years old and has flavours of oak char with spicy cinnamon notes, maple syrup with an apricot finish.