Reviewed by Malty M.
I recommend this product
Definitely a great dram and worth trying.
Definitely a great dram and worth trying.
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Named for the temporary sherry feature in the ageing process, the Amrut Intermediate Sherry is heavenly and unique. Showing off the unique Indian climate and process. Due to extremely high demand, we've got very limited stock.
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Bangalore, Karnataka, India
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ABV: 57.1%
or 4 interest free payment of $45.0
Details
Amrut shows off a true experiment. Whisky filled ex-bourbon barrels were shipped to Jerez to be filled in Oloroso sherry casks, before being shipped back to India for aging. Why? Shipping like this has stopped Amrut from having to employ flavour changing sulphuric preservatives on the barrels - ensuring nothing but natural flavour. The whisky is then finished back in ex-bourbon to mellow the punchy sherry flavours caused by the hot climate aging. Heavenly and so unique.
Shipping
SPEND $150 OR OVER TO GET FREE DELIVERY IN AUSTRALIA*
Excludes some sale items
$10 flat rate shipping Australia-Wide
TYPICAL DELIVERY TIMES - NOT GUARANTEED*
- Sydney 2-4 working days
- Melbourne 3-10 working days
- Brisbane 3-10 working days
- Adelaide 4-10 working days
- Perth 10-18 working days
- Hobart 5-10 working days
Unfortunately we cannot ship Alcohol products internationally.
Tasting notes
Nose
Christmas fruit cake sherry and sweet bourbon toffee with jammy brandy. Plus a burst of dried sugary fruits. But the bottle shows restraint, it's not an overpowering sherry bomb. It's balanced by the unique bourbon influence with lemon candy, vanilla sponge and an amazing hit of spice. Is that cardamon?
Taste
For such a high ABV (57.1%) this is remarkably easy. Incredibly dense in the mouthfeel, flavours of fruitcake return, with oodles of bittersweet dried fruit, malty chocolate and a gentle kitchen cabinet spice.
Finish
Incredibly long finish carried by a fig cake-like quality, with a sharp vanilla kick. Given the alcohol content, adding water brings out sharper fruits and brings it to a cranberry chocolate with brown sugar state. Though water is not needed, it's surprisingly delicate and spicy without.
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