• Sold Out
Backwoods Australian Rye Whisky - Batch #3 (500ml)
Backwoods Australian Rye Whisky - Batch #3 (500ml)

A break from the norm – this is a totally Australian rye whisky from Backwoods distillery. Made with a recipe of 60% “Heritage” rye, 25% pale malt, 10% winter wheat and 5% chocolate roasted malt, all the grains used are completely Aussie, with the malt and wheat tempering the powerful rye spices. This dram has been French oak, former Australian Shiraz casks, imparting flavours of juicy fruits.

Batch #3 is now sold out! Batch #4 now available here

or 4 interest free payment of $32.25

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  • Sydney 2-4 working days
  • Melbourne 3-10 working days
  • Brisbane 3-10 working days
  • Adelaide 4-10 working days
  • Perth 10-18 working days
  • Hobart 5-10 working days

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Tasting notes

Nose

Aromas of freshly baked rye bread, cinnamon scrolls, hot chocolate and toasting malted barley first take hold, later joined by rich red wine, a touch of mint and blackberry compote.

Taste

A tannic and medium bodied mouthfeel brings peppery red wine, toasted rye bread with cinnamon and cloves. A building charred oak, malted chocolate and mint profile emerges.

Finish

Rather long, with classic rye spices taking hold: ginger powder, nutmeg, cloves and cinnamon all linger on the palate.

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