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A fiery, well aged cask strength Kentucky Straight Bourbon from Jim Beam. This juice forms part of their range of super-premium small batch bottlings, and is made to a special recipe developed by Jim Beam’s grand nephew, Baker Beam. Aged for no less than seven years in new American oak barrels, this is a complex, full bodied offering.
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Lots of freshly cut red apple with dark honey, cinnamon, vanilla, nutmeg and bright white oak. With time, the classic toasted nut aroma that typifies Beam emerges.
Peanut butter on burnt toast takes hold immediately, followed by a rich, sweet vanilla, and layers of charred oak, rye, and caramelised orchard fruits.
Very long, with lasting cinnamon, black liquorice, corn sweetness and charred oak. A seriously impressive Bourbon.