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A Straight Rye with a mash of 100% unmalted Rye, aged for between two and three and a half years. The rye itself comes from a single farm in the Murray Mallee. Matured in 200-litre heavily toasted Virgin American oak barrels ranging from char level #2 to #4. Results in a medium-full bodied whiskey that perfectly balances the Rye spice and vanilla oak influence.
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Melbourne, VIC REGION
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Straight Rye Whisky
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ABV: 45%
Details
Product Code:
A Straight Rye with a mash of 100% unmalted Rye, aged for between two and three and a half years. The rye itself comes from a single farm in the Murray Mallee. Matured in 200-litre heavily toasted Virgin American oak barrels ranging from char level #2 to #4. Results in a medium-full bodied whiskey that perfectly balances the Rye spice and vanilla oak influence.
Shipping
SPEND $150 OR OVER TO GET FREE DELIVERY IN AUSTRALIA*
Excludes some sale items
$10 flat rate shipping Australia-Wide
TYPICAL DELIVERY TIMES - NOT GUARANTEED*
- Sydney 1-3 working days
- Melbourne 3-4 working days
- Brisbane 3-4 working days
- Adelaide 4-5 working days
- Perth 5-10 working days
- Hobart 5-10 working days
Unfortunately we cannot ship Alcohol products internationally.
Tasting notes
Nose
Like buttered dark rye bread, with dustings of cocoa and muddled mint building over dried spices and malty sugars.
Taste
Medium intensity, yet peppery on entry. Dried spices continue with a creamy texture.
Finish
The finish offers apple and more mint with wood spices and a pleasing charry astringency.
Ratings & Review
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