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The Kujira Ryukyu 20 year old has spent its entire two decades of existence aging in ex-bourbon casks in Okinawa, a beautiful southern tropical island of Japan with warm and humid weather all year round.
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Okinawa REGION
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Japanese Whisky
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ABV: 40%
Details
Product Code:
This unique rice-based expression brings a full body and smooth experience, lighter-bodied than a traditional single malt, but with a powerful nose of fresh spices, plum preserves, and candied mint.
Shipping
SPEND $150 OR OVER TO GET FREE DELIVERY IN AUSTRALIA*
Excludes some sale items
$10 flat rate shipping Australia-Wide
TYPICAL DELIVERY TIMES - NOT GUARANTEED*
- Sydney 1-3 working days
- Melbourne 3-4 working days
- Brisbane 3-4 working days
- Adelaide 4-5 working days
- Perth 5-10 working days
- Hobart 5-10 working days
Unfortunately we cannot ship Alcohol products internationally.
Tasting notes
Nose
A floral nose, with deep plums and candied mint. it’s a steady nose, without too much complexity, but otherwise quite tempting.
Taste
Reminiscent of a rye, gin & plum wine combined. Rich deep plum or prunes with vanilla bean. some hard lemon candy, and melted caramel sweetness.
Finish
The finish is heavy in sweetness, with lasting notes of licorice. An absolute stunner of a whisky.
Ratings & Review
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