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Kurayoshi Matsui Distillery, whilst in operation since 1910, has only more recently started releasing whisky - traditionally producing beer, sake and shochu. Whilst certainly aged for a minimum of eight years in white oak barrels, with a lack of regulation of the Japanese whisky industry, it is rumoured that this pure malt blend also contains a little Scottish whisky in it!
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Kurayoshi, Tottori, Japan
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ABV: 43%
or 4 interest free payment of $36.0
Details
"Like a bowl of muesli drenched in milk with fresh cut pears and red berries". An aged Japanese treat that is both unique and desirable.
Shipping
SPEND $150 OR OVER TO GET FREE DELIVERY IN AUSTRALIA*
Excludes some sale items
$10 flat rate shipping Australia-Wide
TYPICAL DELIVERY TIMES - NOT GUARANTEED*
- Sydney 2-4 working days
- Melbourne 3-10 working days
- Brisbane 3-10 working days
- Adelaide 4-10 working days
- Perth 10-18 working days
- Hobart 5-10 working days
Unfortunately we cannot ship Alcohol products internationally.
Tasting notes
Nose
Grain-forward with hints of fruit. Like a bowl of muesli drenched in milk with fresh cut pears and red berries. A little crunchy almond and wisp of elderflower.
Taste
Speyside-Esque with honeyed apricots and stewed green apples. Sweet notes of vanilla and light caramel with a touch of pink peppercorn and toasted oak warmth.
Finish
Cereal notes linger on the finish becoming nutty with oily macadamias and creamy blanched almonds. A medium-length that becomes more toasty oak spice as it continues to dry out.
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